Custom Ordering
For Custom Cake Orders, drop me a line! Virginia Cottage Food Law does not allow for monetary transactions via the internet for perishable goods. Please message us for pricing estimates and payment options.
Custom Cakes Photo Gallery
Layered Lemon and White Cake with homemade Blueberry Jam filling and a Blueberry Ermine Frosting.
Layered Lemon and White Cake with homemade Blueberry Jam filling and a Blueberry Ermine Frosting.
Coconut Cupcakes with Fresh Strawberry Preserves Filling and Strawberry Buttercream.
Layered Lemon and White Cake with homemade Blueberry Jam filling and a Blueberry Ermine Frosting.
Testimonials:
"I want everybody to know that those (Apple Upside-down) muffins are the best thing I have ever tasted!!! Love them. Better yet, my husband loved them!!!
- Jeannette Jini Craver
“The (cranberry orange) bread is absolutely delicious. Moist and not too sweet, and a distinct orange flavor, which I love. Highly recommend!”
- Kim G. Miller
"A huge loving and grateful thank you to all that took the time to celebrate my birthday with me... Also, a special shout out to The Pagan Bakery for the most meaningful birthday cake I could have ever imagined and hoped for. It was beautiful and delish!
- Julie Morris
“Blueberry Lemon Biscuits: HEAVENLY!... And as beautifully packaged as any gourmet company would. (Jessica) was prompt in replying and accommodating changes to my order. Very pleased! Recommend highly!”
- Stephanie Reponen
“The Pagan Bakery Rocks!”
- Bobby Briggs
“Thank you for making our holiday that much better and special!”
- Ashley Bartholomew
“Jessica at The Pagan Bakery made my anniversary cake after several bakeries refused... after showing her a picture of what I wanted she made the most beautiful and tasty cake and cupcakes, and they were a HUGE hit!! Give The Pagan Bakery a chance... you will be so happy with the outcome!”
- John & Toni Cooke
“Your bread... wow! The (Pumpkin Pepita) with the autumn spices, I need a case! The Barmbrack I slice and slip into the toaster for a second... best breakfast! I can't wait to see your Thanksgiving and Christmas Menu!”
- Robin Eatman